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Biskut Dam Tradisional

Ingredients (Plain Cookies Dough): Classic Cookies Mix – 500g Egg – 55g Butter – 210g Ingredients (Chocolate Cookies Dough): Classic Chocolate Cookies Mix – 500g Egg – 55g Butter – 210g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive recipe! ✨ What’s inside: Easy-to-follow instructions…

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Chiffon Cake

Ingredients: Group 1 Mauri Chiffon Mix – 350g Eggs – 350g Egg White – 95g Water – 25g Group 2 Corn Oil – 45g Flavour (Optional) – 4.5g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive recipe! ✨ What’s inside: Easy-to-follow instructions Pro tips…

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Red Velvet Cake

Ingredients: Mauri Red Velvet Cake Mix – 350g Whole Eggs – 210g Vegetable Oil – 105g Water – 105g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive recipe! ✨ What’s inside: Easy-to-follow instructions Pro tips for perfect pastries A sprinkle of magic…

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Popsicle Cake

Ingredients: Mauri Chocolate Moist Cake Mix – 500g Whole Eggs – 275g Vegetable Oil – 175g Water – 170g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive recipe! ✨ What’s inside: Easy-to-follow instructions Pro tips for perfect pastries A sprinkle of magic for…

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Medovik – Russian Honey Cake

Ingredients: Honey Dough – Biscuit Honey – 130g Unsalted Butter – 230g Whole Egg – 150g Mauri Classic Cookies Mix – 650g Salt – 3g Cardamom Powder – 3g Whipped Cream Mauri Non Dairy Whip Topping – 800g Arrow Vanilla Kularome – 1.6g Orange Zest – 19g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create…

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Lychee Sirap Bandung Cake

Ingredients: Group A Mauri Cake Margarine – 560g Mauri Golden Mix – 1000g Oil – 100g Group B Eggs – 560g Water – 100g Condense Milk – 60g Rose Emulco – 20g Pink Colour – 1g Lychee Cream Mauri Non-Dairy Whip Topping – 750g Lychee Emulco – 22g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can…

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Cup Cakes

Ingredients: Eggs – 700g Mauri Cup Cake Mix – 1000g Water / Milk – 150g Oil – 350g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive recipe! ✨ What’s inside: Easy-to-follow instructions Pro tips for perfect pastries A sprinkle of magic for that…

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Fruit Cake

Ingredients: Group A  Egg – 350g Milk / Water – 300g Corn Oil – 300g Group B Mauri Golden Mix – 1000g Group C Mixed Fruits – 700 Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive recipe! ✨ What’s inside: Easy-to-follow instructions Pro tips for…

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Citrus Orange Cake

Ingredients: Cake Ingredient Group 1 Mauri Butter Cake Mix – 1000g Pinnacle Cake Margarine – 600g Group 2 Eggs – 440g Orange Juice – 200g Orange Oil – 6g Orange zest – 4 nos Filling Ingredients Pinnacle Instant Custard – 130g Milk – 400g Lemon Juice – 100g Lemon Zest – 2 nos Lemon Oil – 1g Melted Butter – 80g Bake Like a Pro with Our…

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Wholemeal Bread

Ingredients: Mauri Wholemeal Mix – 600g Bread flour – 400g Water – 600g Sugar – 40g Shortening – 40g Bread Improver (Voltex Gold) – 5g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive recipe! ✨ What’s inside: Easy-to-follow instructions Pro tips for perfect pastries A…

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White Loaf Bread

Ingredients: Bread Flour – 1000g Mauripan Instant Yeast – 15g Salt – 18g Sugar – 40g Mauri Finetex – 10g Cold water (0-1 0C) – 600g Shortening – 20g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive recipe! ✨ What’s inside: Easy-to-follow instructions Pro tips for…

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Shokupan

Ingredients: Group A Bread Flour – 1000g Mauri Japanese Bread Improver – 10g Sugar – 130g Salt – 16g Mauripan IDY – 15g Group B Eggs – 100g Milk – 310g Water – 250g Group C Butter – 100g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive…

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