Ingredients
Babka Dough Mauri Donut Mix – 1000g Mauripan Instant Yeast – 50g Eggs – 250g Butter – 250g Sugar – 100g Cold water (0-1 0C) – 160
Fillings Butter – 120g Brown Sugar – 180g Cocoa Powder – 50g Salt – 1g Chocolate chips – 150g
Crumble toppings (Optional) All-purpose flour – 150g Butter – 60g Sugar – 50g
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