Ingredients:
Group A Bread Flour – 800g Hokkaido Bread Concentrate – 200g Sugar – 75g Salt – 15g Mauripan Instant Yeast – 15g
Group B Water – 630g
Group C Shortening – 50g
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Bun Ingredients:
Ingredients A Bread Flour – 800g Mauri Hokkaido Bread Concentrate – 200g Sugar – 140g Salt – 16g Mauripan IDY – 15g
Ingredients B Eggs – 50g Milk – 31g Water – 300g
Ingredients C Butter –…
Ingredients
Group A Bread Flour – 800g Mauri Hokkaido Bread Concentrate – 200g Sugar – 140g Salt – 16g Mauripan IDY – 15g
Group B Eggs – 50g Milk – 310g Water – 300g
Group C Butter – 100g…
Ingredients
Bread Flour – 1000g Potato Flakes – 50g AB Mauri Mauripan Instant Yeast – 15g Salt – 15g Sugar – 130g Mauri Japanese Bread Improver – 5g Milk Powder – 50g Whole Eggs – 100g Cold water…
Ingredients
Bread Flour – 1000g Sugar – 20g Salt – 10g Mauripan Instant Yeast – 10g Water – 520g Finetex – 5g Oil – 8g
Bake Like a Pro with Our Delicious Pastries Recipe!
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Ingredients
Ingredients A Bread Flour – 1000g Sugar – 130g Salt – 16g Mauripan Instant Yeast – 15g Finetex – 10g Green Tea Powder – 15g (Only for Green tea Dough)
Ingredients B Milk – 350g Water –…
Ingredients
Mauri White Bun Mix – 800g Mauri Multigrain Mix – 200g Mauripan Instant Yeast – 20g Water – 600g Salt – 15g Bread Improver (Voltex Crusty) – 5g
Bake Like a Pro with Our…
Ingredients
Group A Bread Flour – 500g General Purpose Flour – 200g Mauri Multigrain Mix – 150g Mauri Wholemeal Mix – 150g Salt – 10g Mauripan Instant Yeast – 15g Mauri Voltex Crusty – 5g Water ±…
Ingredients
Bread Flour – 1000g Mauri Voltex Crusty – 5g Mauripan Instant Yeast – 15g Salt – 20g Cold Water – 600g
Bake Like a Pro with Our Delicious Pastries Recipe!
Love pastries? 🎂…
Ingredients
Bread Flour – 1000g Sugar – 50g Salt – 20g Mauripan Instant Yeast – 11g Finetex – 10g Milk Powder – 20g Water± – 580g Shortening – 20g
Bake Like a Pro with Our…
Ingredients
Crusty Bread Mix – 1000g Mauripan Instant Yeas – 10g Cold Water – 600g
Bake Like a Pro with Our Delicious Pastries Recipe!
Love pastries? 🎂 Now you can create…
Ingredients
Babka Dough Mauri Donut Mix – 1000g Mauripan Instant Yeast – 50g Eggs – 250g Butter – 250g Sugar – 100g Cold water (0-1 0C) – 160
Fillings Butter – 120g Brown Sugar – 180g Cocoa Powder –…