Spicy Curry Cookies
IngredientsMauri Classic Cookie Mix 500g
Salted Butter 250g
(Baba’s Hot and Spicy Meat Curry Powder)
Tumeric powder (Baba’s) 3g
Cayenne pepper 1g
- Using paddle attachment, blend all the ingredients at low speed for 1 min. Scrap down the bowl.
- Change to medium speed and mix for 1 min.
- Fill cookie dough into cookie press. Pipe out onto a non-stick tray.
- Bake at 170°C for about 10 minutes.
- Remove from oven and let it cool before packing.