Spicy Curry Cookies

Ingredients

Mauri Classic Cookie Mix 500g
Salted Butter 250g
Eggs 55g
Curry powder40g
(Baba’s Hot and Spicy Meat Curry Powder)
Tumeric powder (Baba’s) 3g
Cayenne pepper 1g
Salt 2g

Baking Step:

  1. Using paddle attachment, blend all the ingredients at low speed for 1 min. Scrap down the bowl.
  2. Change to medium speed and mix for 1 min.
  3. Fill cookie dough into cookie press. Pipe out onto a non-stick tray.
  4. Bake at 170°C for about 10 minutes.
  5. Remove from oven and let it cool before packing.