Showing 1–12 of 31 results

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  • Potato Flakes A0001

    A ready mix for making potato breads by using 60% Potato Flakes with 40% flour.

    Shelf Life:

    12 months

    Packaging:
    1 BG x 20 KG
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  • Calcium Propionate Crystal

    Mauri Calcium Propionate Crystal

    Shelf Life:

    12 months

    Packaging:
    1 BG x 25 KG
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  • Mauri Margarine

    Mauri  Margarine is a cost effective margarine with its distinct flavor. The strong emulsifier and the composition of the oils ensure very good whipping volume and is suitable as a base for cream on cakes and confectionery products.

    Shelf Life:

    12 months

    Packaging:
    1 CN x 15 KG
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  • Pinnacle Tin Grease

    Mauri Pinnacle Tin Grease is a de-panning agent or tin grease for bread production. It is blend of vegetable oil, emulsifiers and water. When applied, it forms a barrier which results in clean release of baked products.

    Shelf Life:

    12 months

    Packaging:
    1 DRUM x 24 KG
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  • Pinnacle Chocolate Sponge Mix

    Mauri Pinnacle Sponge Mix is a good quality sponge mix with good moisture retention properties thereby extending the keeping qualities. It promotes creamy taste and aroma after bake. Available in chocolate and plain.

    Shelf Life:

    12 months

    Packaging:
    1 CTN x 12 PCKS x 500GM
    1 BG x 25 KG
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  • Arrow Sponge Mix

    A sponge mix which provide more affordable solution to bakers. It promotes bigger volume with reduced sweetness.

    Shelf Life:

    12 months

    Packaging:
    1 BG x 25 KG
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  • Pinnacle A1 Softener

    Mauri A1-Softener is a product that combines the effect of a dough conditioner and anti-staling agent and it helps to improve keeping quality and moisture retention.

    Shelf Life:

    12 months

    Packaging:
    1 CN x 16 KG
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  • Pinnacle Bun Softener

    Bun Softener is an enzyme system designed specifically to meet the extended shelf life requirements for fresh and frozen buns and rolls. This product provides both softness and resilience to buns. It is designed for the intense heat transfer rate that buns undergo in the oven. It is formulated for ease of sealing and to ensure consistent delivery of active ingredients.

    Shelf Life:

    12 months

    Packaging:
    1 CN x 2 BG x 5 KG
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  • Pinnacle Tin Grease – S

    Mauri Pinnacle Tin Grease is a de-panning agent or tin grease for bread production. It is blend of vegetable oil, emulsifiers and water. When applied, it forms a barrier which results in clean release of baked products.

    Shelf Life:

    12 months

    Packaging:
    1 DRUM x 24 KG
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  • Mauri Mirasoft

    Mauri Mirasoft is a premium bread fat formulated using emulsifiers, stearine and olein with no added moisture. It tightens the dough and improves the handling during bread production.

    Shelf Life:

    12 months

    Packaging:
    1 CN x 16 KG
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  • Mauritec Emulsified Fat

    Mauri Mauritec is an emulsified fat specially designed for breads and steam buns application. It has lubricating and softening  effect on bread dough therefore enhancing the extensibility of dough. Mauri Mauritech is also an economical source of fat comparing against shortening.

    Shelf Life:

    12 months

    Packaging:
    1 CN x 15 KG
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  • Pinnacle Margarine

    Mauri Pinnacle Margarine is a cost effective margarine with its distinct flavor. The strong emulsifier and the composition of the oils ensure very good whipping volume and is suitable as a base for cream on cakes and confectionery products.

    Shelf Life:

    12 months

    Packaging:
    1 CN x 15 KG
    View products