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Petit Four

Ingredients: Coconut Passion Mousse Group 1 Mauri Yellow Moist Cake Mix – 800g Eggs â€“ 960g Water â€“ 200g Cake Gel – 28g Group 2  Corn Oil â€“ 120g Passion Mousse Cream Cheese…

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Carbonara Bun

Ingredients: Group 1 Bread Flour – 1000g Mauripan IDY – 15g Sugar – 130g Salt – 16g Sweet Bun Improver – 5g Milk Powder â€“ 50g Group 2 Cold Water –…

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Red Velvet Cheese Bliss 

Ingredients: Mauri Red Velvet Crème Cake Mix – 500g Whole Eggs â€“ 250g Vegetable Oil â€“ 250g Water – 80g Cream Cheese Cream Cheese – 500g Icing Sugar â€“ 180g Lemon Juice â€“ 30g…

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Chocolate Lolipop Cake

Ingredients: Mauri Muffin Mix (Chocolate) – 420g Butter, Melted – 240g Eggs â€“ 200g Milk – 30g White Chocolate â€“ 300g Bake Like a Pro with Our Delicious Pastries Recipe! Love pastries?…

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