Vanilla Soft Cookies with Chocolate Chips 

Ingredients:

Mauri Muffin Mix (Vanilla) – 800g
Eggs – 200g
Butter (softened) – 300g
Chocolate Chips – 160g
Brown Sugar – 160g
Baking Soda – 4g

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Baking Step:

1. Preheat the oven to 165°C.
2. Combine all ingredients and mix at low speed for 1 minute, followed by medium speed for 2 minutes.
3. Using an ice cream scoop, scoop the cookie dough (about 65g) onto a baking tray.
4. Bake for about 19 minutes. Baking time may vary depending on cookie dough size and oven used.