Ingredients: Group 1 Mauri Sponge Cake Mix (Chocolate) – 500g Whole eggs – 500g Water – 125g Group 2 Corn Oil – 125g Assemble Mauri Non-Dairy Whip Topping – 150g Bake Like a Pro with Our Delicious Pastries Recipe!
Love pastries? 🎂 Now you can create your own batch of mouthwatering treats with our exclusive…
