Ingredients
Group A Bread Flour – 500g General Purpose Flour – 200g Mauri Multigrain Mix – 150g Mauri Wholemeal Mix – 150g Salt – 10g Mauripan Instant Yeast – 15g Mauri Voltex Crusty – 5g Water ± – 630g
Group B Raisin – 200g Walnut – 100g White Sesame – 50g
Group C Cream Cheese – 500g Dried Cranberry – 150g
Bake Like a Pro with…
