Ingredients: Salted Caramel Sauce: Water – 120g Sugar – 400g Non-Dairy Whip Topping – 320g Unsalted Butter – 90g Salt – 16g Frappuccino Mauri Non-Dairy Whip Topping – 150g Espresso – 2 Shoots Ice Cube – 80g Bake Like a Pro with Our Delicious Pastries Recipe!
Love pastries? 🎂 Now you can create your own batch of mouthwatering…
