Ingredients:
Cake Ingredient Group 1 Mauri Butter Cake Mix – 1000g Pinnacle Cake Margarine – 600g
Group 2 Eggs – 440g Orange Juice – 200g Orange Oil – 6g Orange zest – 4 nos
Filling Ingredients Pinnacle Instant Custard – 130g Milk – 400g Lemon Juice – 100g Lemon Zest – 2 nos Lemon Oil – 1g Melted Butter – 80g
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