Ingredients
Mauri Classic Chocolate Cookies Mix – 500g
Egg – 55g
Butter – 210g
*Optional for Chocolate Chip Cookies with Nuts– add in 50g chocolate chips and 50g nuts.
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Baking Steps:
01. Using paddle, blend all ingredients at slow speed for 1 min.
02. Scrap bow, change to medium speed and mix for 1 min.
03. Fill cookie dough into cookie press. Pipe out onto a non-stick tray.
04. Bake at 175°C for about 11 – 13 minutes.
05. Remove from oven and let it cool before packing.
