Ingredients:
Mauri Red Velvet Crème Cake Mix – 500g Whole Eggs – 250g Vegetable Oil – 250g Water – 80g
Cream Cheese Cream Cheese – 500g Icing Sugar – 180g Lemon Juice – 30g Unsalted Butter (Softened) – 80g
Cheddar Cheese (for layering) – 200g
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